Menu

    • Appetizers

    • Vegetable Pakoras

      6.00

      Assorted vegetables coated in a lightly seasoned chickpea batter

    • Vegetable Samosas

      6.00

      Crisp light puff pastry stuffed with lightly seasoned potatoes and green peas

    • Dahi Baray

      6.00

      Savory lentil donuts served in seasoned yogurt, served chilled

    • Aloo Papri Chaat

      6.00

      Flour crisps, chickpeas and diced potatoes tossed with sweet & sour chutneys and yogurt

    • Paneer Methi Tikki

      7.00

      Soft cheese patties flavored with fenugreek leaves and spices

    • Vegetable Kebab

      6.00

      Mixed vegetable kebab flavored with spices

    • Murgh Malai Kebab

      8.00

      Tender cubes of grilled chicken marinated in mild flavored cream sauce with cashew accent

    • Seekh-E-Sikander

      9.00

      Minced lamb mildly flavored with fresh herbs and cooked in a clay oven on skewers

    • Machli Kali Mirch

      9.00

      Fried tilapia in seasoned chickpea flour coated in crushed black peppercorns

    • Vegetarian

    • Mutter Paneer

      12.50

      Green peas and soft cheese cooked in an onion tomato sauce

    • Saag Paneer

      12.50

      Fried soft cheese in smooth creamy spinach

    • Kadhai Paneer

      12.50

      Soft cheese stir-fried with chopped tomatoes, bell peppers, and onions

    • Paneer Makhani

      12.50

      Soft​ cheese cooked in a rich creamy tomato sauce flavored with fenugreek

    • Paneer Tikka Masala

      12.50
      Soft cheese cooked in a rich onion tomato masala sauce
    • Kashmiri Dum Aloo

      12.50

      Barrel-shaped​ potatoes stuffed with soft cheese and nuts, cooked in a light velvety sauce

    • Baigan Bharta

      11.50
      Eggplant and peas braised in onions and tomatoes
    • Bhindi Masala

      11.50
      Okra sautéed with onions and tomatoes in a masala sauce
    • Navratan Korma

      11.50

      Mixed vegetables gently simmered in a creamy sauce finished with cashews and raisins

    • Aloo Gobhi

      11.50

      Potatoes and cauliflower cooked with combination of spices and fresh herbs

    • Vegetable Jalfrezi

      11.50

      Mixed vegetables tossed with tomatoes, onions and bell peppers

    • Chana Pindi

      11.50

      Chickpeas​ braised in masala sauce

    • Dal Makhani

      11.50

      Rich and creamy black lentils simmered on slow fire

    • Balti Dal

      11.50

      Medley of different lentils tempered with cumin and garlic

    • Yellow Dal Tadka

      11.50

      Yellow lentils tempered with cumin and garlic

    • Malai Kofta

      12.50

      Soft cheese dumplings in a rich velvety sauce

    • Chicken

    • Murgh Rogan Josh

      14.50

      Chicken cooked in traditional kashmiri brown onion sauce

    • Murgh Tikka Makhani

      14.50

      Chicken​ roasted in tandoor and then cooked in a rich tomato sauce flavored with fenugreek

    • Murgh Tikka Masala

      14.50

      Chicken roasted in tandoor and then cooked in a onion tomato masala sauce

    • Kadhai Murgh

      14.50

      Chicken tossed with bell peppers, tomatoes, and onions

    • Murgh Saagwala

      14.50

      Tender chicken cooked with spinach

    • Murgh Korma

      14.50

      Chicken cooked in cashew and almond cream sauce

    • Murgh Vindaloo

      14.50

      Vinegar​ marinated chicken cooked with diced potatoes in a spicy curry sauce

    • Murgh Kali Mirch

      14.50

      Chicken prepared in an onion based sauce flavored with crushed black peppercorns

    • Rice & Biryani

    • Jeera Rice

      5.00

      Cumin flavored long grain rice

    • Mutter Pulao

      7.00

      Long grain rice cooked with green peas

    • Kashmiri Pulao

      8.00

      Saffron flavored long grain rice garnished with nuts and raisins

    • Murgh Biryani

      14.50

      Saffron​ flavored long grain rice cooked with chicken, garnished with sliced egg

    • Gosht Biryani

      16.50

      Saffron​ flavored long grain rice cooked with lamb, flavored with fresh herbs and spices

    • Jhinga Biryani

      18.50

      Shrimps braised in saffron flavored long grain rice with fresh herbs and spices

    • Goat Biryani

      20.50

      Saffron flavored long grain rice cooked with goat, flavored with fresh herbs and spices

    • Vegetable Biryani

      12.50

      Long grain rice cooked with seasonal vegetables, flavored with fresh herbs and spices

    • Soups & Salads

    • Mulligatawny Soup

      5.00

      Flavored curried lentil soup with vegetables

    • Tamatar Ka Shorba

      5.00

      Light tomato soup with cilantro tempered with ground black pepper

    • Murgh Badam Ark

      6.00

      Shredded chicken in lightly spiced soup flavored with almonds flakes and fresh herbs

    • Cucumber Salad

      6.00

      Sliced cucumbers and onions seasoned with tangy chaat masala

    • House Salad

      7.00

      Greens, onions, tomatoes and cucumber garnished with almond flakes and raisins, served yogurt dressing

    • Tandoori Murgh Salad

      10.00

      Greens, onions and tomatoes tossed with tandoori chicken, served with citrus dressing

    • Tandoor

    • Parathdar Paneer Tikka

      14.50

      Soft cheese and vegetables in a nawabi marinade

    • Tandoori Murgh

      Half $14.50
      Full $22

      Bone-in chicken marinated overnight in special blend of yogurt, spices and fresh herbs

    • Murgh Tikka

      14.50

      Chicken chunks marinated in yogurt, spices and fresh herbs

    • Murgh Makhmal-E-Kebab

      14.50

      Chicken cooked in saffron nutty yogurt marinade

    • Reshmi Kebab

      14.50

      Minced chicken flavored with onions and cilantro

    • Murgh Angare

      14.50

      Chicken kebab marinated in a spicy basil, tomato marinade

    • Seekh Kebab Badshahi

      16.50

      Ground lamb infused with spices, and fresh herbs

    • Peshawari Kebab

      16.50

      Tender lamb cubes seasoned with spices and herbs

    • Lamb Chop Adraki

      22

      Lamb chops flavored with ginger essence

    • Tandoori Jhinga

      18.50

      Marinated shelled shrimps flavored with carom

    • Salmon Tikka Nawabi

      18.50

      Salmon marinated in saffron flavored marinade

    • Mughlai Mix Grill

      22

      Combination​ of Tandoori Murgh, Seekh Kebab Badshahi, Salmon Tikka Nawabi and Tandoori Jhinga

    • Lamb & Goat

    • Gosht Roghan Josh

      16.50

      Chunks of lamb cubes cooked in traditional Kashmiri brown onion sauce

    • Keema Mutter

      16.50

      Minced lamb with green peas cooked in masala sauce

    • Saag Gosht

      16.50

      Lamb cubes cooked with chopped spinach and spices

    • Kadhai Gosht

      16.50

      Lamb cubes stir fried with bell peppers, tomatoes and onions

    • Gosht Vindaloo

      16.50

      Vinegar marinated lamb cubes cooked with diced potatoes in a spicy curry sauce

    • Gosht Korma

      16.50

      Lamb cooked in a cashew and almond cream sauce

    • Masaledar Goat

      20.50

      Goat with bone cooked in an onion tomato sauce

    • Goat Korma

      20.50

      Goat with bone cooked in a cashew and almond cream sauce

    • Kadhai Goat

      20.50

      Goat with bone stir fried with bell peppers, tomatoes and onions

    • Goat Nizami

      20.50

      Goat cooked in a rich and spicy sauce, finished with a flavoring of ginger and fresh herbs

    • Goat Vindaloo

      20.50

      Vinegar marinated goat cooked with diced potatoes in a spicy curry sauce

    • Goat Kali Mirch

      20.50

      Goat prepared in an onion based sauce flavored with crushed black peppercorn

    • Seafood

    • Jhinga Masala Nizami

      18.50

      Shrimps cooked in a rich and spicy sauce, finished with a flavoring of ginger and fresh herbs

    • Jhinga Kadhai

      18.50

      Shrimps stir fried with onions, tomatoes, and bell peppers

    • Jhinga Goan Curry

      18.50

      Goan shrimp curry with a taste of coconut milk

    • Machli Hara Masala

      18.50

      Salmon cooked in green masala of cilantro, mint, and green chili

    • Sarson Maach

      18.50

      Tilapia cooked in mustard flavored gravy and herbs

    • Breads

    • Mughlai Bread Basket

      10.00

      Combination of Garlic Naan, Onion Kulcha and Lachha Paratha

    • Aloo/Gobhi/Paneer Paratha

      4.00

      Paratha stuffed with your choice of mashed potatoes,grated cauliflower or soft cheese

    • Pudina/Methi Paratha

      4.00

      Paratha garnished with your choice of mint or fenugreek leaves

    • Kashmiri Naan

      4.00

      Lightly sweetened naan stuffed with mixture of nuts and raisins

    • Roti

      3.00

      Whole wheat flatbread, baked in tandoor

    • Plain Naan

      3.00

      Light​ leavened white bread, baked in tandoor

    • Garlic/Sesame/Rosemary Naan

      4.00

      Naan garnished with your choice of garlic and cilantro or sesame seeds or rosemary

    • Paneer/Aloo/Onion Kulcha

      4.00
      Naan stuffed with your choice of soft cheese, potatoes or onions
    • Laccha Paratha

      3.00

      Flaky whole wheat bread

    • Beverages

    • Mango Lassi

      3.50

      Yogurt drink made with mango pulp

    • Sweet & Salty Lassi

      3.00

      Rose water sweetened or salty cumin and cilantro flavored yogurt drink

    • Nimbu Pani

      2.50

      Mint flavored fresh limeade

    • Iced Tea

      2.50

      Raspberry or unsweetened

    • Chai

      2.50

      Brewed Indian tea

    • Masala Chai

      3.00

      Brewed tea with ginger and spices

    • Bottled Water

      3.00
      Acqua Panna (Still)
      Perrier (Sparkling)
      San Pellegrino (Sparkling)